Menu of Pilawoos Melbourne in Officer, Victoria, Australia

Menu Overview

Pilawoos Melbourne, located at 474 Princes Hwy, Officer VIC, brings a vibrant slice of Sri Lankan cuisine to the Melbourne food scene. This restaurant specializes in authentic Sri Lankan flavors, with a strong focus on traditional dishes such as koththu roti, roti and curry combos, rice dishes, and shawarmas, offering a well-rounded menu that appeals to both casual diners and connoisseurs of South Asian food.

Their roti and curry selections stand out for their variety and heartiness. Options like the Egg Godhamba paired with chicken or lamb curry showcase the rich, comforting textures typical of Sri Lankan comfort food. The Plain Paratha with curry offers a flaky, buttery bread that complements the robust, spiced curries beautifully. Particularly impressive is their use of fresh spices which give depth and authenticity, though some customers suggest the dishes could benefit from a slightly bolder heat profile.

One of the highlights is the Koththu—a classic Sri Lankan street food—available in several variants. The Cheese Lamb Masala Koththu has been highly praised for its generous portions and balanced, savory flavors. Diners describe it as a dish that “really hits the spot” with a perfect melt of cheese and spice. Chicken Koththu shares similar acclaim for its satisfying mix of spices and texture, often noted as being flavor-packed and suitably spicy for those who appreciate a kick.

Rice lovers will appreciate the Devilled Chicken Fried Rice, a dish praised for its vibrant, tangy-sweet flavor profile and well-marinated chicken pieces that add a satisfying punch. The chicken shawarma, while less frequently mentioned, promises value with its generous serving and savory taste, aligning well with the overall robust flavor palette of the menu.

In addition to the mains, beverages like iced Milo and lime juice complement the meals perfectly, offering a refreshing balance to the spiced dishes. The lime juice in particular has been lauded for its authentic, refreshing Sri Lankan taste, providing a nostalgic and vibrant finish that rounds out the dining experience.

Customer feedback indicates that while the opening night was a bit chaotic—with longer wait times and some order mix-ups—the quality of the food won customers over. The staff’s quick response to correct orders and the authentic taste of the dishes have left a positive impression, encouraging repeat visits. The consensus points to Pilawoos Melbourne as a promising new culinary spot that brings genuine Sri Lankan street food to local palates with passion and consistency.

Overall, Pilawoos Melbourne’s menu captures the essence of Sri Lankan home cooking and street eats with well-executed dishes that highlight fresh ingredients, balanced spices, and generous portions. It remains a must-try for those craving authentic Sri Lankan flavors in Melbourne’s vibrant food scene.